Good and genuine, the apricot spread is made with 100% organic ingredients. With no added flavourings, preservatives, gelling agents or preservatives, it contains 84% apricot, delicately processed with its skin, and a small amount of sugar and lemon juice. The ingredients are cooked at a low temperature and vacuum-sealed to enhance the flavour, preserve the colour and safeguard the intrinsic properties of the fruit.
Rich in consistency and chewiness, it is ideal for spreading on bread or rusks, accompanying PANDOLCE or ice cream, and for filling tarts and cakes.
Single pack net weight 345g
Single pack gross weight 530g
Ingredients
Apricot* (84%), sugar*, lemon juice*.
*INGREDIENT FROM ORGANIC FARMING UE.
Fruit used: 84 grams per 100 grams
Nutritional Values
Average Nutritional Values per 100g:
Energy 609 kj/143 kcal
Fat 0.9 g
Saturated Fat 0.1 g
Carbohydrates 31.2 g
Sugars from Carbohydrates 30.1 g
Fibre 1.1 g
Protein 2.1 g
Salt 0.05 g
details
Ingredient Origin:
Apricot EU, lemon juice ITALY, sugar ITALY.
Storage instructions:
Store in a cool, dry place.
After opening, store at +4°C and consume within 7 days.
Produced in a facility that uses:
SOY, MILK, EGGS, NUTS, CEREALS CONTAINING GLUTEN, CELERY, SULPHITES.
Produced and packaged by hand at:
LABORATORIO NIKO ROMITO Srl
Strada Statale km 149+790
Castel di Sangro 67031 (AQ)
