No eggs, no butter, milk, or lactose, just pure chocolate, including large flakes that melt in your mouth, oats, high oleic sunflower oil, and coconut oil for a light yet indulgent creaminess. The organic and vegan SUPERBISCUIT that everyone truly loves.
Single pack net weight 265g
Single pack gross weight 420g
Ingredients
Chocolate* "66%" (cocoa mass*, cane sugar*, cocoa butter*, SOY lecithin*)(31%), soft WHEAT flour type "1"*, OAT drink* (water, OATS* 15%, lithothamnium calcareum seaweed), sugar*, coconut oil*, corn starch*, high oleic sunflower oil*, cocoa powder*, leavening agent* (corn starch*, potassium tartrate from grapes*, sodium bicarbonate), rum*, sea salt.
*INGREDIENT FROM ORGANIC FARMING EU/NON-EU.
Nutritional Values
Average Nutritional Values per 100g:
Energy 2104 kj/502 kcal
Fats 24.3 g
Saturated Fats 8.7 g
Carbohydrates 63.1 g
Sugars from Carbohydrates 15.2 g
Fiber 3.5 g
Protein 6 g
Salt 0.500 g
details
ORGANIC/LACTOSE-FREE/EGG-FREE
Origin of Ingredients:
Soft wheat flour "1" ITALY, chocolate Ivory Coast "66%" NON-EU, sugar ITALY.
Storage instructions:
Store in a cool, dry place.
After opening, consume within 7 days.
Produced in a facility that uses:
SOY, MILK, EGGS, NUTS, CEREALS CONTAINING GLUTEN, CELERY, SULFITES.
Produced and packaged by hand at:
LABORATORIO NIKO ROMITO Srl
Strada Statale km 149+790
Castel di Sangro 67031 (AQ)
