Wild blueberries, nutritious, fleshy, rich in natural properties, immersed in the creaminess of PANDOLCE. A perfect combination of flavors, textures, and freshness on the palate. PANDOLCE PURA FRUTTA MIRTILLO, the Niko Romito Laboratory's brioche for all year round, rich in fruit, with no preservatives or artificial flavors.
Single pack net weight 500g
Single pack gross weight 650g
Ingredients
Soft WHEAT flour type "0"*, EGG yolk*, sugar*, candied wild blueberries (wild blueberries 60%, glucose-fructose syrup, sugar, lemon juice) (16.5%), BUTTER, water, sourdough (soft WHEAT flour type "0"*, water), "bianco mangiare" preparation (fresh CREAM, ALMOND paste*, whole MILK, cinnamon), "Romito" vanilla preparation (glucose syrup, sugar, water, vanilla*(5.2%)), citrus honey, extra virgin olive oil*, candied orange peel (orange peel*, sugar, water), sea salt, essential lemon oil*, beetroot vegetable extract*.
*ORGANIC INGREDIENT