The 1.5 kg Classic Special Panettone is an artisanal masterpiece that follows traditional leavened product techniques, with four doughs made at controlled times and temperatures. Thanks to the use of mainly organic ingredients, the Panettone achieves superior quality, which is reflected in a final product with an enveloping aroma and an irresistible creaminess.
The large size of the Classic Special Panettone gives its dough a unique consistency and an intensity of aroma that makes every slice even more special. This Panettone represents the traditional Christmas sweet, perfect for sharing with friends and family during the holidays. The thick and soft slices, rich in sultanas and candied orange peel, are perfect to be accompanied by creams and ice cream, or simply enjoyed on their own to appreciate their natural goodness.
Each Panettone is packaged in an elegant linen bag, a result of the collaboration with Society Limonta, and enclosed in a red canvas box that adds a touch of warm elegance, making it the perfect sweet for Christmas gifts. A product without preservatives, which preserves all the freshness and goodness of tradition.
Single package net weight 1.5kg
Single package gross weight 2.5kg
Ingredients
CLASSIC PANETTONE WITH ALMOND: Soft WHEAT flour type "00”*, BUTTER, sweetened EGG yolk (category A EGG yolk (67%), sugar), sourdough (soft WHEAT flour type "00"*, water), candied orange peel* (11%) (orange peel*, glucose-fructose syrup*, sugar*), sultanas* (9%) (sultanas*, sunflower oil*) water, sugar, ALMOND preparation (3%) (CREAM, ALMOND paste*(40%), whole MILK), citrus honey, "Romito" vanilla preparation (glucose syrup, Bourbon vanilla*(6%)), candied orange paste* (orange peel*, glucose-fructose syrup*, sugar*), sea salt.
*INGREDIENTS FROM ORGANIC ORIGIN
Origin of ingredients: "00" flour EU and butter EU; egg yolk, orange peel, almond and honey ITALY; sultanas NON-EU.
ALLERGENS: CEREALS CONTAINING GLUTEN, EGGS, MILK, NUTS
Produced in a factory that uses:
SOY, MILK, EGGS, NUTS, CEREALS CONTAINING GLUTEN, CELERY, SULPHITES.
Nutritional Values
Average Nutritional Values per 100g:
Energy 1627 kj/390 kcal
Fats 20.2 g
Saturated fats 12.4 g
Carbohydrates 44.5 g
Sugars from carbohydrates 21.4 g
Fibre 1.6 g
Proteins 6.7 g
Salt 0.14 g
details
Storage instructions:
Store in a cool, dry place. Consumption method: to fully enjoy the flavours and aromas, it is recommended to serve the panettone at a temperature of approximately 26/28°C.
Produced and hand-packaged at:
LABORATORIO NIKO ROMITO Srl
Strada Statale km 149+790
Castel di Sangro 67031 (AQ)
